When you’re a parent and a nutritionist, the world expects a bit more when it comes to occasions with food. Junk food at birthday parties? Surely not! Read on as nutritionist Karen Kingham shares her experiences… Read more »
Words by Christine Rocha As the countdown to Christmas continues, avoiding festive weight gain is a hot topic. It may sound too good to be true, but you can keep those kilos off during this… Read more »
Recipe by Amira Georgy Perfect for summer parties, this recipe for Salt & Pepper Squid makes the ideal appetiser or nibbles platter to serve with pre-dinner drinks. Just the thing for your Christmas seafood lunch,… Read more »
Recipe, photography and nutritional analysis by The Moodie Foodie Pavlovas are delicious desserts – they’re so light and airy, which is just what you need after dinner. This one is a little different, as it’s… Read more »
This gorgeous dessert is the lovechild of banoffee pie and cheesecake. I like to think it’s inherited the best features from both sides of the family. Ingredients base 125 g (4½ oz) unsalted butter, melted,… Read more »
Sponsored by Peppercorn Food Company The Moodie Foodie says… Everyone loves a burger, right? Kids and adults (and cats, dogs, and probably even the odd budgie…). So when I was asked to try Peppercorn… Read more »
Best put, a pakora is a fried snack — although we are barbecuing them, not frying them here. These fritters are delicious, made even more so by their simplicity. Ingredients 300 g (10½ oz) tinned… Read more »
Ingredients 125g amaretti biscuits 125g digestive or wholewheat biscuits 125g butter, melted and cooled 400g strawberries, hulled and halved, to serve for the filling 4 eggs 115g (½ cup) caster sugar 600g ricotta cheese 160g… Read more »
Recipe by Amira Georgy What do you serve for special occasions you’re hosting mid-morning or mid-afternoon? Our easy recipe for Smoked Salmon & Pea Tart might do the trick: it’s great for brunch or afternoon… Read more »
Tomorrow night on The Living Room (Friday, 7.30pm on Channel 10), Spanish chef Miguel Maestre will be sharing his recipes for a delicious Christmas in July feast. We have sneak peek at what he’ll be… Read more »